Head Chef - Központ Bisztró
Employer · Eventrend Project Kft.
CookFull-timeMealsBudapest District IV
Központ Bisztró positions itself as a modern, Italian-Hungarian bistro café in the center of Újpest. As a Head Chef, you can independently manage the daily operations of the kitchen, realize your professional ideas, and actively participate in the development of the bistro, while our Corporate Chef provides support during onboarding.
Tasks
- Organizing and managing the daily operations of the kitchen, ensuring smooth workflow
- Leading and motivating the kitchen team, supporting the professional development and training of staff
- Ensuring the quality, consistent standard and presentation of dishes
- Participating in the compilation and development of menus
Conditions & benefits
Stable, long-term job opportunityEventrend Group is a 100% Hungarian-owned catering group operating for over 30 years, providing a stable, established company.Individual salary agreementYour salary will be tailored to your professional experience and knowledge. Please indicate your net salary expectation when applying.Full official registrationWe provide an 8-hour, full-time, officially registered employment contract and paid leave. Your salary is transferred by the 10th of every month.Predictable scheduleWe strive for a predictable schedule so you have time for your personal life and rest alongside your work.Professional independence and ongoing management supportAs a Head Chef, you can independently manage the kitchen's daily operations, and our Corporate Chef will personally support you during onboarding.Continuous professional developmentYou can participate in useful, free training sessions at Eventrend Group's internal training programs and Talent Academy.Modern work environmentWe provide the kitchen equipment, tools and workwear needed for efficient and high-quality work.Meals and coffeeWe take care of it on your workdays.Vibrant corporate community lifeYou can participate in team buildings, corporate events and joint programs.Exclusive Eventrend club membershipMany benefits and program opportunities await you, and you can also spend your free time in restaurants and hotels belonging to the group.
Requirements
- Relevant education and leadership experience
- Dedication and professional humility
- Precision and high standards
- High level of ingredient knowledge and kitchen technology skills
- Firm leadership presence and team player attitude
- Calm, balanced personality
- Excellent communication skills
- Open mindset and desire for development