Chef de Partie
Employer · Marriott
CookFull-timeTransportMealsBudapest District VI, Andrassy ut 25
Located in the heart of the city at Andrassy Avenue, W Budapest features 151 stylish guest rooms, destination dining, and luxury amenities. We are looking for a dedicated Chef de Partie to join our culinary team and help deliver exceptional food and beverage experiences.
Tasks
- Prepare special meals or substitute items.
- Regulate temperature of ovens, broilers, grills, and roasters.
- Pull food from freezer storage to thaw in the refrigerator.
- Ensure proper portion, arrangement, and food garnish.
- Maintain food logs.
- Monitor the quality and quantity of food that is prepared.
- Communicate assistance needed during busy periods.
- Inform Chef of excess food items for use in daily specials.
- Inform Food & Beverage service staff of menu specials and out of stock menu items.
- Ensure the quality of the food items.
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Prepare cold foods.
Conditions & benefits
Healthy meals on dutyMarriott hotel chain discountsRoom, F&B, Spa and gift shop discount within the Marriott hotel chain in more than 10 000 hotels around the worldLearning and development opportunitiesTravel allowanceTravel allowance within Budapest after probation periodSZÉP card fringe benefit/ 'cafeteria'Available after probation periodEmployee referral bonus
Requirements
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience.
- Supervisory Experience: No supervisory experience.
- License or Certification: None